Taro Vegetarian Spring Rolls

Description

Crispy Vietnamese vegetarian spring rolls filled with taro, mushrooms, and seasoned vegetables, served with fresh vegetables and rice paper for a fresh and flavorful roll-your-own experience.

Ingredients

• Taro
• Mushrooms
• Seasoned vegetables
• Rice paper
• Fresh lettuce
• Cucumber
• Pickled carrot
• Daikon

Best Way to Enjoy

Wrap the crispy spring roll with fresh lettuce, cucumber, pickled carrot, and daikon in rice paper. Dip into the accompanying sauce and enjoy while the rolls are warm and crunchy.